Campbell appoints Ed Carolan as C-Fresh president
Mr. Carolan will lead the division that includes Bolthouse Farms beverages, salad dressings and carrots, Garden Fresh Gourmet salsa, hummus and dips, and fresh soup.
Mr. Carolan joined Campbell in 2001 and has successfully led several significant businesses and functions. Most recently, he served as President of Integrated Global Services (IGS)
Earlier in his career, as President, U.S. Retail, Mr. Carolan was responsible for Campbell’s U.S. Soup, Sauces and Beverages business. He also led the U.S. Soup and Simple Meals business for Campbell.
Previously, Mr. Carolan served as General Manager – Pepperidge Farm Snacks Division, leading the crackers and cookies business, where he accelerated growth behind Goldfish crackers.
From 2006 to 2009, he was General Manager of Campbell’s StockPot fresh soup and North America Foodservice businesses.
Before joining Campbell, Mr. Carolan spent five years in brand management at Procter & Gamble.
He earned a Bachelor of Science degree in electrical engineering from the Georgia Institute of Technology and a Master of Business Administration from Harvard Business School. ■
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